Job Description

Job Title: Assistant Production Manager – Grinding Operations

Location: Hoboken, NJ Hours: 1:00 AM – 9:00 AM (or until daily orders are completed) Industry: Meat Manufacturing

Overview: We are seeking a hands-on and motivated Assistant Production Manager to oversee grinding operations at our high-volume meat manufacturing facility in Hoboken, NJ. This role is critical to ensuring quality, efficiency, and accuracy in the preparation of ground meat and patty products, tailored to customer specifications.

Key Responsibilities:

• Lead and supervise grinding operations, including cutting, portioning, and preparing meats for grinding and patty production
• Oversee and coordinate the work of two production employees during early-morning shifts
• Ensure accurate setup and execution of daily grinding schedules to meet customer orders and volume demands
• Maintain proper inventory levels of raw and finished meat products, ensuring freshness and quality standards are met
• Handle large wholesale cuts of meat and ensure efficient and safe usage in line with production needs
• Monitor and maintain equipment, ensuring cleanliness, safety, and readiness for daily operations
• Communicate effectively with production leadership and warehouse teams to ensure smooth workflow and timely order fulfillment
• Maintain compliance with all food safety, sanitation, and workplace safety standards

Qualifications:

• 2+ years of experience in meat processing or grinding; supervisory experience preferred
• Strong understanding of meat cuts, grinding processes, and production planning
• Ability to work independently in early-morning hours and lead a small production team
• Experience with inventory management and order tracking systems a plus
• Strong communication and leadership skills
• Physical ability to handle large meat portions and stand for extended periods in a cold production environment
• Cold production environment
• Fast-paced, high-volume facility

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